This whole flounder is sourced from deep-sea waters. It is quickly processed and flash-frozen right after catch to preserve the natural sweet flavour of fish meat. Fresh-cut for complete shape, it features thick, white, tender and firm flesh with very few bones, bringing a convenient dining experience for both kids and elders. With moderate fat content, the meat tastes delicate without strong fishy odour. It works great for pan-frying, steaming, braising and roasting.

Pre-cleaned to remove most impurities, you only need simple handling after thawing before cooking. Perfect for daily home meals, holiday feasts and seafood restaurant usage. Keep stored at -18°C and avoid repeated thawing to maintain fine texture and quality.

Specifications

• Net Weight: 1000g
• Type: Frozen whole flounder (deep-sea flatfish)
• Storage: Keep frozen at -18°C
• Cooking Methods: Pan-fry, steam, braise, roast
• Usage: Home meals, holiday feasts, seafood cuisine